Cinnamon Tea

Ingredients:

• 1 ½ cups water
• 1 cinnamon stick (or ½ tsp ground cinnamon)
• 1 tsp honey (optional)
• 1 tsp lemon juice (optional, for a citrusy touch)
• 1 tea bag (black or green tea, optional)

Instructions:

1. Boil the Water

   • In a saucepan, bring 1 ½ cups of water to a boil.

2. Infuse the Cinnamon

   • Add the cinnamon stick (or ground cinnamon) to the water.
   • Simmer for 5–7 minutes until the water turns golden and aromatic.

3. Add Tea (Optional)

   • If using a tea bag, steep it in the cinnamon-infused water for 2–3 minutes.

4. Strain & Serve

   • Remove the cinnamon stick or strain the tea if using ground cinnamon.
   • Stir in honey and lemon juice, if desired.

5. Enjoy!

   • Serve warm and enjoy its cozy, spiced flavor.